MACCHIATO – [mah key ah toe] n.
“A shot of espresso stained with frothed milk”
Macchiato Espresso Bar was founded in order to bring the essence of a true Espresso Bar to New York City.
The idea behind the concept was to utilize the freshest ingredients and original coffee bean blends and serve them in a high-end sleek environment, creating a synergy between ambiance, quality, and customer service.
At Macchiato all our pastries and breads are baked on premise and everything is prepared to order, ensuring only the highest quality!
It’s simple – things are just as they ought to be!
Our Espresso Blend, “Macchiato 44”, is prepared by our professional baristas and roasted exclusively for us by the Seattle based Fonte Micro Roasters.